My services.
Product Development and Scale Up
So you’ve got your idea for a food product that you want to sell. It works well in your kitchen, and even in larger batches in a commercial kitchen space.
But taking it to the next step with truly commercializing any product for larger scale production (and I’m not talking millions of pounds of product, but maybe a 500 pound or larger batch) can be quite difficult.
Ingredients and machinery act differently when you start scaling up. I’ve got the experience with both from innovation to launch, and can help you any step of the way!
Designing your new space
Workflow is an important aspect of both development and production. having a well laid out space to work has countless benefits. Efficiency with time and labor, reduced spills and loss, and a smaller space to operate with less overhead when needed; just to name a few.
I can offer another set of eyes and years of real world experience to help update, renovate, or even create your workspace.
Additionally, I’ve worked with numerous different equipment manufacturers from all over the world. Finding just the right piece of machinery to make testing or production easier can be daunting, but with the right help it doesn’t have to be.
Nutritional Analysis
Whether it’s a goal to hit a specific target, meet an approved callout, or you just need the Nutrition Facts Panel (NFP) made, I can help with that.
Sometimes formulating to a specific goal can get tricky, especially if you’re not sure where you’re starting from! From the analysis to suggested ingredient replacements, I’ve got the resources and know-how to get you what you need.
